Pier W’s patio is open for business!
Cleveland blogger Alana Coticchia with The Dawg’s Dish explains why she loves spending summer on our patio. Full article here.
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2015 Cleveland Patio Guide: 60 bars and restaurants to sip away summer
Here are 60 patios were you can do both while toasting summer. The 2015 edition of the Cleveland Patio Guide features a number of new entries, reflecting just how serious this summer patio thing has become. Enjoy the views, the drinks and the company…read the full article here.
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Cleveland Magazine celebrates Pier W’s 50th anniversary
In honor of our 50th anniversary this year, Cleveland Magazine featured Pier W in its May 2015 issue and talked about our view, showcased Chef Regan’s three favorite dishes and interviewed the son of the draftsman who originally designed the restaurant in 1965.
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Pier W included on “50 Things Every Clevelander Must Do” list
In its April 2015 issue, Cleveland Magazine included visiting Pier W on its list of 50 things every Clevelander must do. Read the full article here!
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The 5 dishes that made me: Regan Reik, Executive Chef at Pier W
In light of our 50th anniversary this year, Cleveland Scene profiles Chef Regan Reik to learn more about his background and the five dishes that inspired his culinary career: “Though North Royalton native Regan Reik never intended to travel the country, it was his passion for seafood that diverted his course and ultimately drew him […]
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