In celebration of Women’s History Month, we are proud to host a four course wine dinner, preceded by Hors d’oeuvres and Champagne highlighting the strong female talent of Pier W’s kitchen on Tuesday, March 31 at 6:00 p.m. Paired with wines for each course, this wine dinner is led by Executive Chef Cassandra Soja and […]
Read more >There may be a lot of choices for brunch in Cleveland, but our delicious brunch comes with a unmatched view of the city’s skyline. You can find out what Plain Dealer’s Joe Crea wrote about us in his article “Cleveland’s Top Restaurants: Your 2014 A-List guide to Cleveland’s best brunches and breakfasts“
Read more >The fifth annual Cleveland A-List Dining Guide highlights Cleveland’s best restaurants, including Pier W. Read more
Read more >Clambake season is finally here! Debbi Snook from the Cleveland Plain Dealer showcases our seasonal clam bake in her must-visit list of events. Read more
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The Plain Dealer‘s home economics editor penned an article that appeared in the May 14, 1965, issue, announcing the grand opening of a casual “pirate ship restaurant.” It was an architectural marvel, with its stern cantilevered out over Lake Erie. Read more
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